Teja S17 Dry Red Chilli

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5 Metric Ton (MOQ)

Business Type: Exporter, Supplier, Trader
Packaging Size: 5-25kg
Quality Available: A Grade
Color: Red

About Teja S17 Dry Red Chilli

Teja S17 is the variety buyers specify when heat is the point. It sits at the top of the mainstream Indian range for pungency and is used heavily in oleoresin extraction, hot sauce production and pungent spice blends, as well as in culinary markets that expect substantial heat as standard.

Grown principally in Andhra Pradesh and Telangana, Teja combines high capsaicin content with reasonable (though not exceptional) colour. Buyers who need both high heat and high colour usually blend it with a colour variety such as Byadgi rather than expecting one lot to deliver both.

Available with stem or stemless in 5–25 kg export packing. Where pungency drives your formulation, specify a minimum SHU or capsaicin percentage in the contract and test against it: published varietal figures are ranges, and actual values move with growing conditions, harvest timing and drying.